Starters
3 courses £19.00
Seasonal Melon
with strawberries and mango sorbet
Salmon and Crab croquettes
with sweet chilli sauce
Cheese, caramelised onion & sweet pepper Tartlet
Classic French Onion Soup
Chicken Liver Pate
With caramelised onion salad, continental toast
Main Course
Grilled Salmon
with Beurre blanc sauce
Grilled Breast of Chicken with Chorizo
wholegrain mustard sauce
Penne Pasta with roasted Mediterranean vegetables
and provencale sauce
The above are accompanied with steamed vegetables and potatoes
Desserts
Belgium Chocolate Tart
with cappuccino cream
Chefís Raspberry Cheese Cake
Sticky Toffee Pudding
All desserts may contain nuts